Nutrition Services

School Year 2023-24

All DDSD schools (except Arthur Academy and CTP) will provide students a breakfast and a lunch at
NO CHARGE this school year due to the CEP program (Community Eligibility Provision).
For information on meal applications for non-CEP schools and programs, visit our Free & Reduced Meal webpage.

Summer Lunch with Portland Parks & Recreation

Monday – Friday, June 24 – August 23, 2024
For more details, go to our Meal Service page.


Hiring: Substitute Cooks

We are looking for people that enjoy cooking and interacting with students, while providing them tasty meals. Many daytime shifts are available and range from 3–8 hours, Monday through Friday. Shifts are On-Call only.
For more info or to apply go to Employment Opportunities.

Companies that provide local products in our district:

Aloha Produce | Bob’s Red Mill | Dairy Fresh | Don Pancho | Eleni’s Kitchen | Goody Man | Happy Curry Foods | Keli’s Sauces | Kiyokawa Orchards | NorPac Foods | Oregon Spice | Pacific Foods | Tortilleria Y Tienda De Leon’s | Umi Organic | Piazza Pizza

DDSD Wellness Policy


Contact Information:

Nutrition Services Office

2900 SE 122nd, Portland, OR 97236
Phone: 503-261-8233
Email: nutrition_services @ddouglas.k12.or.us

Nutrition Services Department Staff

Nutrition Services ManagerBrynn Richardsonext 8233
Nutrition Services SupervisorDiane Droogerext 8231
Nutrition Services AssistantLily Zaldanaext 8296

This district ensures language access for individuals with limited English proficiency, and effective communication for individuals with disabilities.
Free language assistance, auxiliary aids, and/or accommodations are available upon request. Please contact the district Communications, Family and Community Partnerships department.


Nondiscrimination Statement 
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online from the USDA Program Discrimination Complaint Form PDF, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or 2. fax: (833) 256-1665 or (202) 690-7442; or 3. email: program.intake@usda.gov

This institution is an equal opportunity provider.